Assiette is available for you to hire exclusively or for large bookings, lunch & dinner any day of the week depending on availability.
Chef, Warren Turnbull is happy to tailor a menu specifically to individual requirements. We also offer a range of set menus for groups of nine or more.
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For groups of 9 or more we can offer you a 3 course set menu for $85 pp or 8 course degustation $105 pp. Both are subject to a 10% service charge of total bill.
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Groups of 20 or more will need to book the space exclusively. POA depending on the day & time of year.
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All dietary requirements can be catered for on all menus with notice of no less that 24hours.
If you have any questions at all please feel free to ring our restaurant manager Rachel McShane (02) 9212 7979 and she will be able to answer any queries you may have and put a proposal together for you whether it be a corporate function, wedding reception, special occasion or even offsite catering.
We look forward to hearing from you soon.